Contents of Technical Performance of Sugar Factories in Maharashtra Publication

Top image

Search VSI

Human Resource Development

Mass Communication

Services Offered

Area of Technologies

Technical Departments

Sugarcane Breeding

Agricultural Economics

Agricultural Engineering

Agricultural Microbiology

Molecular Biology & Genetic Engineering

Plant Pathology

Plant Physiology

Alcohol Technology

Environmental Sciences

Electronics & Computers

Sugar Instrumentation

Sugar Engineering

Sugar Technology

Sugar Chemistry

VSI Annual Report

VSI Bulletin

Sugar Statistics

Other Sugar Sites

.

_
Introduction	Maharashtra Statistics	India Statistics	World Statistics	Publication	Contact Details

Contents of Publication
Technical Performance of Sugar Factories in Maharashtra State
[Comparative for Two Seasons A (Current) and B (Previous)]

1. Technical Performance of Sugar Industry In Maharashtra

2. Important Reference Tables & Graphs

Table – I	Five Year Seasonal Statistics of Sugar Factories
Table – II	Zone-wise Seasonal Operations At a Glance
Table – III	Zone-wise Distribution of Number of Sugar Factories Achieving Standard Norms
Table – IV (A) & (B)	Special Features of Maharashtra Sugar Industry
Table – V (A) & (B)	Region-wise Comparative Statistics of Maharashtra
Graph – I	(a) Region-wise Cane Crushing and Sugar Production (b) Region-wise Recovery % and Pol % Cane
Graph – II	(a) Cane Crushing, Sugar Production of Maharashtra (b) Recovery %, Pol % Cane, Total Losses of Maharashtra
Graph – III	(a) Standard Norm Achievement % by Sugar Factories of Maharashtra (b) Zone & State level Performance

3. Production & Technical Tables

Table – VI	Production Tables: Seasons A and B
Table – VII	Technical Tables: Seasons A and B

4. Frequency & Rank Tables

Table –
1 to 28

Frequency Distribution and Top Three Ranked Sugar Factories on Technical Parameters

5. Comparative Data Reports

Report No.1:	Time Account, Cane Crushing, Sugar Production and Capacity Utilization %
Report No.2:	Cane Quality and Milling Data
Report No.3:	Cane Analysis and Boiling House Data
Report No.4:	Boiling House Data: Analysis of Massecuite and Molasses
Report No.5:	Boiling House Data: Purity Drop From Massecuite to Heavy Molasses and Boiling House Efficiency Figures
Report No.6:	Pol Balance and Grade-wise Sugar Production %
Report No.7:	Filter Cake and Bagasse Data
Report No.8:	Chemical Consumption and Grade-wise Sugar Production

(for more details, contact Statistics Section)

Useful Information

Member Sugar Factories

Organization Structure

Conference/ Workshops / Seminars

Paper Publications

Studying at VSI

Academic Calender

Academic Procedure

Post Graduate Diploma & Certificate Courses

Short Term Training Programs

Foreign Students Special Courses

Courses Content

Academic Results

Training Quality

Hostel Arrangement

VSI Awards

VSI Awards

.

Research & Development

Sugarcane Varieties

Sugarcane Diseases

Sugarcane Pests

.

.

.

.

.

Home | About VSI | Management | Our Members | Organisation Structure | Research & Development | Academics | Products | Services | Useful Information | Events | Publications | Downloads | Awards | Careers & Placements | Location | Feedback | Contact us

Best viewed in Internet Explorer 6.0 or higher at 800x600 on the WindowsT platform